1. eGyanKosh
  2. IGNOU Self Learning Material (SLM)
  3. 10. School of Agriculture (SOA)
  4. Levels
  5. Diploma / Post Graduate Diploma Programmes
  6. Current
  7. Diploma in Production of Value Added Products from Cereals, Pulses and Oilseeds (DPVCPO)
  8. BPVI-037 Food Quality Testing and Evaluation
  9. Block-2 Testing and Evaluation
Please use this identifier to cite or link to this item: https://egyankosh.gkpad.com/page/11489
Title: Unit-6 Sensoryanalysis Of Foods
Contributors: Narasimhan, Shanti
Issue Date: 2018
Publisher: IGNOU
URI: https://egyankosh.gkpad.com/page/11489
Appears in Collections:Block-2 Testing and Evaluation
Block-2 Testing and Evaluation

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