1. eGyanKosh
  2. IGNOU Self Learning Material (SLM)
  3. 10. School of Agriculture (SOA)
  4. Levels
  5. Diploma / Post Graduate Diploma Programmes
  6. Current
  7. Diploma in Value Added Products from Fruits and Vegetables (DVAPFV)
  8. BPVI-001 Food Fundamentals
  9. Block-1 Introduction to Food Science & Technology
Please use this identifier to cite or link to this item: https://egyankosh.gkpad.com/page/11699
Title: Unit-3 Food Laws and Associated Bodies
Issue Date: 2017
Publisher: IGNOU
URI: https://egyankosh.gkpad.com/page/11699
Appears in Collections:Block-1 Introduction to Food Science & Technology

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