Please use this identifier to cite or link to this item:
http://egyankosh.ac.in//handle/123456789/62116| Title: | Lesson-8 Stabilizers and Emulsifiers – Selection, Mechanism of Action, Influence on Mix and Ice Cream, Proprietary Stabilizer Blends |
| Issue Date: | 2020 |
| URI: | http://egyankosh.ac.in//handle/123456789/62116 |
| Appears in Collections: | e-Content |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 3 DT-3_ Lesson 8. Stabilizers...pdf | 122.07 kB | Adobe PDF | View/Open |
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