Unit-3 Catering management: Food and beverage

Please use this identifier to cite or link to this item: https://egyankosh.gkpad.com/page/69863

Title:	Unit-3 Catering management: Food and beverage
Issue Date:	2018
Publisher:	Indira Gandhi National Open University, New Delhi
URI:	http://egyankosh.ac.in//handle/123456789/69863
ISBN:	9789387960282
Appears in Collections:	Block-1 Event coordination and execution

Files in This Item:

पीडीऍफ़ फाइल डाउनलोड करने के लिए नीचे दिए गये लिंक पर क्लिक करें

check this out

Thanks! for visiting, Jai Hind 🇮🇳

eGyanKosh: Unit-3 Catering management: Food and beverage Study Material Free Download (IGNOU 2025)