https://egyankosh.gkpad.com/45129| Title: | Experiment-8 Preparation of Pickles |
| Contributors: | Dhawan, S. S. |
| Issue Date: | 2018 |
| Publisher: | IGNOU |
| URI: | http://egyankosh.ac.in//handle/123456789/45129 |
| Appears in Collections: | Practical Manual |
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Welcome to eGyanKosh, your go-to resource for high-quality study materials tailored for IGNOU students. In this section, we present a comprehensive guide on Experiment-8: Preparation of Pickles, designed to enhance your understanding and practical skills in food preservation. As part of the IGNOU curriculum for 2025, this study material is available for free download to support your academic journey. Whether you’re looking to excel in your courses or deepen your knowledge in culinary practices, our expertly crafted resources will provide you with the insights and tools necessary for success. Dive in and elevate your learning experience today!
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