Please use this identifier to cite or link to this item:
http://egyankosh.ac.in//handle/123456789/11476| Title: | Unit-3 Food Safety Management |
| Contributors: | Eipeson, W.E. |
| Issue Date: | 2018 |
| Publisher: | IGNOU |
| URI: | http://hdl.handle.net/123456789/11476 |
| Appears in Collections: | Block-1 Quality Block-1 Quality |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Unit-3.pdf | 5.91 MB | Adobe PDF | View/Open |
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