eGyanKosh: Block-1 Production and Management of Spices Study Material Free Download (IGNOU 2025)
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Collection's Items (Sorted by Submit Date in Descending order): 1 to 3 of 3
| Issue Date | Title | Contributor(s) |
|---|---|---|
| 2017 | Unit-3 Organic Spices and Good Agricultural Practices | – |
| 2017 | Unit-2 Integrated Nutrients, Pests and Diseases Management | – |
| 2017 | Unit-1 Cultural Practices | – |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 3 of 3
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अगर बुक्स डाउनलोड करने में प्रॉब्लम हो तो इस वीडियो को देखें
Welcome to eGyanKosh, your ultimate resource for accessing high-quality educational materials from the Indira Gandhi National Open University (IGNOU). In this section, we proudly present the study material for Block-1 on the Production and Management of Spices, tailored for the academic year 2025. This comprehensive guide is designed to enhance your understanding of spice cultivation, processing, and marketing, empowering you with the knowledge needed to excel in this vibrant sector. Best of all, this valuable resource is available for free download, ensuring that all learners have the opportunity to deepen their expertise in spice management. Dive in and explore the rich content that awaits!
This page was generated on 11/07/2025
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