Please use this identifier to cite or link to this item:
http://egyankosh.ac.in//handle/123456789/12739
Title: | Unit-3 फलों एवं सब्जियों की डिब्बाबंदी |
Issue Date: | 2017 |
Publisher: | IGNOU |
URI: | http://hdl.handle.net/123456789/12739 |
Appears in Collections: | Block-1 ऊष्मा अनुप्रयोग द्वारा खाद्य परिरक्षण |
Files in This Item:
File | Description | Size | Format | |
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Unit-3.pdf | 188.38 kB | Adobe PDF | View/Open |
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