1. eGyanKosh
  2. IGNOU Self Learning Material (SLM)
  3. 10. School of Agriculture (SOA)
  4. Levels
  5. Diploma / Post Graduate Diploma Programmes
  6. Current
  7. PG Diploma in Food Safety and Quality Management (PGDFSQM)
  8. MVP-003 Principles of Food Safety and Quality Management

Block-3 HACCP Collection home page

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 5 of 5
Issue DateTitleContributor(s)
2018Block-3 HACCPGaur, Shalini
2018Unit-12 Case Studies On HaccpGaur, Shalini
2018Unit-11 principles and Implementation of haccpGaur,Shalini
2018Unit-10 haccp prerequisites and Good hygienic practicesGaur, Shalini
2018Unit-9 history, background and Structure of haccpGaur, Shalini
Collection's Items (Sorted by Submit Date in Descending order): 1 to 5 of 5

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