eGyanKosh: Block 2 Paneer and Chhana Study Material Free Download (IGNOU 2025)
Browse

Collection's Items (Sorted by Submit Date in Descending order): 1 to 4 of 4
Issue Date | Title | Contributor(s) |
---|---|---|
2017-04-20 | Unit-8 Packaging, Storage, Common Defects, Shelf Life and Preservation | – |
2017-04-20 | Unit-7 Chhana Based Sweets | – |
2017-04-20 | Unit-6 Method of Manufacture of Paneer and Chhana | – |
2017-04-20 | Unit-5 Definition, Composition, Standards and Factors Affecting Quality of Paneer and Chhana | – |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 4 of 4
Discover
- 💖 Latest Government Jobs
- 💖 BA Books Free Download
- 💖 BSc Books Free Download
- 💖 B.Com Books Free Download
- 💖 B.Ed Books Free Download
- 💖 MA Books Free Download
- 💖 All University Latest Syllabus
- 💖 All University Study Material
अगर बुक्स डाउनलोड करने में प्रॉब्लम हो तो इस वीडियो को देखें
Welcome to eGyanKosh, your comprehensive resource hub for Ignou study materials. In this section, we are excited to present the Block 2 study materials focusing on Paneer and Chhana, tailored specifically for IGNOU students pursuing their studies in 2025. Our goal is to provide you with high-quality, accessible educational resources that support your learning journey. Here, you will find expertly curated materials available for free download, designed to enhance your understanding of dairy products and their significance in various culinary contexts. Dive into the rich world of Paneer and Chhana, and equip yourself with the knowledge needed to excel in your coursework!
This page was generated on 15/07/2025
Leave a Reply