eGyanKosh: Practical Manual Study Material Free Download (IGNOU 2025)
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Collection's Items (Sorted by Submit Date in Descending order): 1 to 9 of 9
Issue Date | Title | Contributor(s) |
---|---|---|
2017-04-22 | Experiment-9 Processing of Smoked Ham and Bacon | - |
2017-04-22 | Experiment-8 Preparation of Meat Pickle | - |
2017-04-22 | Experiment-7 Preparation of Meat Roll | - |
2017-04-22 | Experiment-6 Preparation of Meat Kahab | - |
2017-04-22 | Experiment-5 Preparation of Meat Nuggets | - |
2017-04-22 | Experiment-4 Preparation of Meat Balls and Patties | - |
2017-04-22 | Experiment-3 Preparation of Sausage | - |
2017-04-22 | Experiment-2 Preparation of Meat Emulsion | - |
2017-04-22 | Experiment-1 Introduction to Product Formulation | - |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 9 of 9
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