Please use this identifier to cite or link to this item: http://egyankosh.ac.in//handle/123456789/33867
Title: Practical-1 Evaluation of Food Grains for Their Physical Characteristics
Issue Date: 2017
Publisher: IGNOU
URI: http://hdl.handle.net/123456789/33867
Appears in Collections:MFNL-008 Principles of Food Science(Practical)

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