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Collection's Items (Sorted by Submit Date in Descending order): 1 to 4 of 4
| Issue Date | Title | Contributor(s) |
|---|---|---|
| 2018-01-05 | Block-7 Quantity Cooking | Thomas, Salila |
| 2018-01-05 | Unit-26 Planning the Food Service Establishment | Thomas, Salila |
| 2018-01-04 | Unit-27 Setting up the Food Service Establishment | Thomas, Salila |
| 2018-01-05 | Unit-28 Review of Food Service Establishment | Thomas, Salila |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 4 of 4
