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  3. 10. School of Agriculture (SOA)
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  5. Diploma / Post Graduate Diploma Programmes
  6. Current
  7. Diploma in Value Added Products from Fruits and Vegetables (DVAPFV)
  8. BPVI-006 Food Processing and Engineering-II

eGyanKosh: Block-2 Food preservation through Water Removal Study Material Free Download (IGNOU 2025)

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 2 of 2
Issue Date Title Contributor(s)
2017 Unit-5 Drying, Dehydration and Evaporation –
2017 Unit-4 Forms of Water in Foods, Sorption and Desorption of Water in Foods and Water Activity –
Collection's Items (Sorted by Submit Date in Descending order): 1 to 2 of 2

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