Please use this identifier to cite or link to this item: http://egyankosh.ac.in//handle/123456789/33558
Title: Unit-13 Pre and Primary Processing – Some Basic Concepts
Issue Date: 2017
Publisher: IGNOU
URI: http://hdl.handle.net/123456789/33558
Appears in Collections:MFN-008 Principles of Food Science

Files in This Item:
File Description SizeFormat 
Unit-13.pdf439.23 kBAdobe PDF
View/Open


Items in eGyanKosh are protected by copyright, with all rights reserved, unless otherwise indicated.