eGyanKosh: Block-3 Fundamentals of Baking Study Material Free Download (IGNOU 2025)

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 6 of 6
Issue DateTitleContributor(s)
2018Block-3 Fundamentals of BakingKumar, P. Krishna; Patel, M.M.; Rao, P. Haridas
2018Unit-6 Different Bread Making MethodsKumar, P. Krishna
2018Unit-7 Variety BreadsPatel, M.M.
2017Unit-8 Technology of BiscuitsRao, P. Haridas
2017Unit-9 Technology of CakesRao, P. Haridas
2017Unit-10 Technology of Pasta ProductsRao, P. Haridas
Collection's Items (Sorted by Submit Date in Descending order): 1 to 6 of 6

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